How can Drinking Goji Berry Juice Help Diabetics? Goji Berries have been extensively used in Traditional Chinese Medicine (TCM) for more than 2000 years. Goji berries are tender, orange-red, edible berries that belong to the Lycium barbarum and Lyceum chinese species. These tiny berries are cultivated in various parts of Asia including the Himalayan regions of Mongolia, Nepal Tibet and parts of China. Goji berries must be picked very carefully and dried at low temperatures to preserve their nutritional value. However, goji berries can also be blended into juice, eaten raw, or cooked. Nutrients in…