Statistics have shown that roughly five percent of pregnant women may develop gestational diabetes, a condition in which a woman who doesn’t suffer from diabetes, suddenly becomes diabetic during and usually in the second half of her pregnancy. When something like this happens, blood sugar monitoring should be done regularly to avoid any complications that may arise during labor. How Effective is a Gestational Diabetes Meal Plan? When a woman develops mild gestational diabetes, it is important that a proper diabetic meal plan is implemented with the help of a professional nutritionist to help control blood…