peanut | Diabetes Healthy Solutions

Diabetic snack recipes

For diabetics, a key essential in them feeling like that they still lead a normal life is to keep their diet as close to the same as they did before they first found out that they were diabetic. With diabetic snack recipes a diabetic can still feel like they are normal and still be able to eat yummy, delicious foods all at the same time.

Some of the diabetic snack recipes that we love the most are…

No Bake Truffles

ingredients

1/2 cup flaked coconut
3 tablespoons powdered sugar
3/4 cup coarsely chopped walnuts
8 ounces pitted dates
1/2 cup raisins
1/2 cup dried cranberries
1/3 cup flaked coconut
1 tablespoon unsweetened cocoa powder
1/4 teaspoon ground cinnamon
1/4 cup creamy peanut butter

directions

Place the 1/2 cup coconut and powdered sugar in food processor bowl. Cover and process until coconut is finely chopped. Transfer mixture to shallow dish; set aside.
For truffles, place walnuts, dates, raisins, cranberries, the 1/3 cup coconut, the cocoa powder, and cinnamon in the food processor bowl. Cover and process or blend until finely chopped, stopping to scrape down sides as necessary.
Add peanut butter. Cover and process until mixture is moist enough to form a ball.
Using hands, shape the mixture into 1-inch balls. Dredge or roll the balls in coconut mixture, gently patting the mixture onto sides of balls. Transfer to storage container. Cover; store at room temperature up to 7 days. Makes 30 truffles.

With diabetic snack recipes you can still have yummy, delicious and tasty treats all while watching your health and diet at the same time. With diabetic snack recipes you can treat yourself and others too while still feeling like you can feed that urge of sweets all without the sugar.

What should diabetics eat?

What should diabetics eat? Diabetics should eat anything that is low in sugar and that is not a carbohydrate or has a high carbohydrate. Diabetics don’t always have to watch everything that they eat because in time they will know what to eat and what to stay away from.

Are you a diabetic and love to eat food? You loved anything sweet and sugary before you were a diabetic and now that you are a full blown diabetic you still have those sweet, sugary cravings. You often times ask yourself what should diabetics eat? Diabetics can eat almost anything that they want as long as it is eaten in moderation and within limits.

What should diabetics eat? Diabetics can eat pretzels, watermelon, cantaloupe, cottage cheese, peaches, pineapple, carrots, broccoli, peanut butter crackers, peanuts and even baked potatoes or sweet potatoes as long as it is eaten within moderation.

With having diabetes you must know your body as well as your limits. Diabetics try to stay away from foods that have a high amount of sugar in them such as foods with high amount of added sugars, natural sugars and also foods that are nothing but carbohydrates like potatoes, bread and pasta which turn into a starch.

What should diabetics eat is a simple question to answer because for diabetics they should eat foods that have natural sugar but sugar that is in moderation and not a lot of sugar at once.

Diabetics need to know their blood glucose readings in order to maintain their diabetes and know how much sugar they can and can’t eat.

By having diabetes it isn’t devastating enough to know that you have to watch everything you eat but when you know how much sugar is in things so that you can eat them in moderation it makes it easier to maintain your diabetes and also your health.