glucose molecules | Diabetes Healthy Solutions

What are recipes for diabetic people?

What are recipes for diabetic people? Diabetics have some real problems when it comes to stuff like finding good food recipes. This condition limits what they can eat in order for them to stay healthy. So anything that is sweet or full of sugars is definitely off limits. Diabetes is a very serious condition/disease making this a world epidemic that kills many thousand yearly.

The diabetes condition/disease is where the organ known as the pancreas is failing to construct the proper amounts of a serious hormone known as insulin. The hormone/chemical Insulin is used by the body’s fuel creating system as a sugar converter.

In order for blood glucose molecules, also called blood sugar molecules, to be used by the cells it must bond with the insulin hormone. Without the proper amounts of the hormone/chemical insulin to bond with the sugar molecules the sugar goes unused by the cells. This makes the blood sugar levels in the blood stream start to raise to dangerous high glucose levels. At a certain high blood glucose level, around 140 mg/dl, the body begins to suffer some serious damage to some of its main body systems like the circulatory system.

The body’s main systems that are most commonly and severely damage are the heart, kidneys, eyes, and nervous systems. Also all the damage that is done to these main body systems is permanent and cannot be reversed in any way (unless you’re a dog). So this means controlling your blood sugar/glucose is a very serious matter that must be checked every day for the rest of the diabetic’s life. So what are recipes for diabetic people?

Recipes for diabetic people have to avoid one thing, sugar. This means no sweets of any sort, such as candy and dessert. Things not thought about are things like bread and potatoes. These are complex sugars but are still sugars. So a diabetic recipe should consist of things like meat that have little sugar but a lot of protein. So now you know what to do when it comes to making recipes for diabetic people.

What are the Dangers of Gestational Diabetes Blood Sugar levels?

What are the dangers of gestational diabetes blood sugar levels? Gestational diabetes is another serious diabetes problem. Gestational diabetes is a type of diabetes that forms while a mother is pregnant. This very serious and can hurt the baby.

Gestational diabetes is where the body fails to produce the required amounts of a chemical known as insulin. This insulin is responsible for both the energy of the child and the mother. The insulin that is created by the pancreas is injected into the blood as it passes through it. The insulin binds with glucose molecules in the blood stream. If there is not enough insulin to bind with the glucose the glucose levels begin to rise. Once this glucose amount reaches a certain level the body begins to suffer severe permanent damage.

The parts of the body most commonly damaged are the heart, eyes, nerves, and kidney. These places become quickly damaged by the high blood sugar levels. This means that controlling a safe blood sugar level is a have to. But with gestational diabetes it isn’t just the mother who suffers damage. The child will also suffer damage and this damage may not be noticed till later on in life. So knowing the dangers of gestational diabetes blood sugar levels is key in going thru it.

In Gestational diabetes blood sugar levels are extremely high. This does several things to the developing child. The child can be born extra large and is dangerous for the baby, it may have breathing problems, and low glucose right after birth. These can seriously affect your child and even kill it. For the mother the damages were already listed. The good thing about gestational diabetes is that usually goes away after the child is delivered which is one less stress to deal with. So now you know the dangers of having gestational diabetes blood sugar levels.

What is a sidekick glucose meter?

What is a side kick glucose meter? A glucose meter is a small unit that is used by diabetics to help monitor their blood sugar levels. For diabetics using these handy handheld units is a very serious matter. So having the best units is an absolute need.

Diabetes is an extremely serious and life threatening condition no matter how small you think it is. Diabetes affects almost 30 million people in the United States alone, and half of that don’t know it does. With today’s sugary stuffed sweets and foods, and advances in diabetes treatment, this large number is only growing as the defective gene is passed on.

Diabetes is where a very major organ known to many as the pancreas slows, or in worse case scenarios, stops in the production of a necessary hormone called insulin. Insulin is a very important hormone that the body uses to make fuel it can use. The hormone is placed in the blood stream then it binds with the glucose molecules that are in the blood stream to transform them into a fuel source that the cells are capable of using.

Without this insulin the body has no energy sources and the blood glucose level begins to rise. Once the blood glucose levels hit a certain high sugar level they begin to damage the body in permanent ways. The most common permanent damages that are associated with the high glucose levels is heart damage, a increase in the chance of heart disease, nerve damage, eye damage, and kidney damage. This damage will permanently scar the diabetic’s body and make them suffer for the rest of their lives. This makes controlling your blood sugar a serious matter. So what is a sidekick glucose meter?

A sidekick glucose me teris a wonderful glucose monitor. This monitor is designed to be small enough to be carried easily in a pocket or purse. This means that diabetes cant limit the diabetics life as much as before. With these small new monitors you can be free to go. So talk to your diabetic supplier for info on a sidekick glucose meter.

What are some great meal plans for diabetics?

What are some great meal plans for diabetics? For diabetics eating is a hassle. Can I eat this, should I eat that? This is a common problem for diabetics as the slightest mistake and your blood sugar could be sent of the scale. Diabetes is a disease that affects millions of people in the United States alone. Diabetes is where the pancreas (a important organ) fails to create the needed amounts of insulin. Insulin is needed to keep the body running. It binds with the glucose molecules in the bloodstream to make a form of fuel that the cells can use.

Without the proper amounts of the hormone the sugar levels begin to increase as they are not used. When they reach a critical level they start to cause damage to the body. The most common damage done to is heart damage, eye damage, nerve damage, and kidney damage. This makes diabetics watching what their blood sugar is and what their eating a very important situation. So planning a meal plan for diabetics is hard.

So what are some good meal plans for diabetics? Food that for one should never be consumed by a diabetic is candy bars and sweets of that sort, as they are pure simple sugars. Fruit is also a no-no as they are pure simple sugars to and can send blood sugars high. The food that is high in Carbohydrates should also be avoided. Carbohydrates must be eaten as they are your body’s fuel but should be eaten in low amounts.

Foods like bread are pure carbohydrates so should be eaten sparingly. Proteins should be consumed massively to help keep you slim and growing muscles. Meats, beans, and fish are good sources of this essential material. Fish is an absolute hit as it is full of protein and omega-3s. So talk to your doctor about a meal plan for diabetics.

What Are Symptoms of High Glucose Levels?

There are three classic symptoms of high glucose levels and several possible other symptoms. But, in order to understand the symptoms of high glucose levels it may be important to first understand why glucose levels become elevated in the first place. High glucose levels most commonly occur in those with diabetes.

This condition is caused when the body either does not produce enough insulin, or the cells are resistant to the insulin that is produced. While the body converts the sugars and carbohydrates that we ingest into glucose and glucose is the fuel for every cell in the body, without the action of insulin the glucose cannot enter the cell for use and remains in the bloodstream where levels build up.

This is why diabetics must take insulin or some form of medication that assists in the action of insulin. Even though glucose is the fuel for the body in high levels it becomes toxic and this toxicity combined with the fact that not enough glucose is entering the cells to power those causes the three trademark symptoms of high glucose levels.

Polyphagia is the first of the three symptoms of high glucose levels. Polyphagia is a fancy Greek word that means “eats a lot,” and refers to a sudden increase in appetite. This is due to the fact that the glucose is locked in the blood stream because there is a lack of insulin action to allow it to pass into the cell. Therefore your body is tricked into thinking that it is starving even though you are eating all the time and driving your blood glucose to new and dangerously high levels.

Polyuria is the second of the three classic symptoms of high glucose levels. Polyuria occurs because the body attempts to get rid of excess glucose through the urine. The glucose molecules in the bloodstream are so large that they attract water away from the body and cause excess water to be flushed out in the urine. This leads to the third of the classic symptoms of high glucose levels, which is polydipsia, or frequently thirsty. As the body loses water through the water molecules following the glucose molecules out of the body during the frequent urination the body responds by increasing thirst in the attempt to replace the lost water.

If you or someone you know has a family history of diabetes and/or begins to develop these symptoms of high glucose levels it is time for a visit to the doctor for a glucose tolerance test before the blood glucose rises to a dangerous level.